Mount Everest Restaurant Menu

Samosa

Crispy pastry filled with spiced potatoes and peas, served with tamarind and mint chutneys.

veg Pakora

Crispy, deep-fried fritters made from gram flour and vegetables, served with tangy green chutney and sweet tamarind sauce.

Samosa Chaat

Crispy samosas topped with chickpeas, yogurt, tamarind chutney, and garnished with chopped onions and a slice of apple.

Papadum

Crispy thin lentil wafers served with tangy tamarind chutney and vibrant green mint chutney.

Papdi Chaat

Crispy fried wafers topped with chickpeas, yogurt, tamarind chutney, and garnished with chopped onions and cilantro.

Veggie Momo (8 Pcs)

Vegan. seasonal mixed vegetable dumpling served with homemade sauce.

Chicken Momo (8 Pcs)

Steamed dumpling stuffed with ground boneless chicken served with homemade sauce, comes 9 pieces

Chicken Chili

Lightly battered chicken made with tomato sauce, onions, bell peppers and chillies.

Chicken Choila

Tender chicken slice infused with traditional Nepalese spices, mixed with fresh onions and herbs.

Khasi Ko Masu (Served with Rice)

Tender goat meat in rich curry sauce, sprinkled with cilantro and zesty ginger strips

Veggie Chowmein

Vegan. fried noodles seasoned with vegetables and cooked with nepali styled spices.

Chicken Chowmein

Fried noodles with chicken, seasoned and cooked with nepali styled spices.

Royal Paneer

Vegetarian. homemade cheese cooked with ginger, garlic, onions, tomato sauce, and himalayan herbs.

Everest Biryani

Lamb, chicken, shrimp, and vegetables fried with basmati rice and Himalayan herbs.

Chicken jhol momo (8 Pcs)

Plump chicken dumplings swimming in a tangy tomato soup.

Chicken Tikka Masala

Tender chicken pieces in a creamy, spiced tomato sauce with hints of coriander and cumin.

Butter Chicken

Tender chicken pieces in a creamy, spiced tomato sauce with hints of coriander and cumin.

Chicken Curry

Tender chicken thigh pieces cooked with homemade curry of tomatoes, onions, ginger and garlic.

Chicken Saag

Chicken pieces in a spinach sauce with Indian spices.

Chicken Daal

Tender chicken pieces cooked with yellow lentil.

Chicken Karahi

Tender chicken with fresh bell peppers and onions, simmered in rich curry sauces for a delightful taste.

Chicken Korma

Tender chicken pieces tossed with aromatic flavors in thick korma sauces.

Chicken Vindaloo

A classic preparation with boneless chicken and potatoes with vindaloo paste. Spicy.

Aloo Gobi

Potato and cauliflower curry. Spice levels: mild to extra extra spicy.

Chana Masala

Chickpeas in a rich, spiced tomato sauce. Spice levels: mild to extra extra spicy.

Baingan Bharta

Roasted eggplant mashed with spices. Spice levels to suit all preferences, from mild to extra extra spicy.

Daal Tadka

Lentil curry with various spice levels. Choose from Mild to Extra Extra Spicy.

Mixed Vegetable

Mixed vegetables in an assorted blend of spices potatoes/carrot/green beans

Palak Paneer

Creamy spinach with paneer cheese, spicy

Palak Aloo

fresh spinach cooked with potatoes

Daal Saag

a combination of spinach & yellow lentils.

Malai Kofta

baked potatoes, carrot, cauliflower, paneer and cashew cooked with mildly spicy cream sauce

Paneer Tikka Masala

Paneer cooked in creamy tomato and onion sauce served with basmati rice

Lamb Curry

Boneless lamb pieces with homemade curry sauce.

Lamb Saag

Tender lamb cooked with spinach, aromatic herbs & spices.

Lamb Daal

Yellow lentil with lamb cooked with Nepalese style herb spices.

Lamb Vindaloo

Spicy. a classic preparation of lamb and potatoes with vindaloo paste.

Lamb Karahi

A famous dish for its bold flavor cooked with fresh bell pepper and onions.

Lamb Tikka Masala

Tender lamb cubes in a rich, spiced tomato sauce.

Lamb Korma

Tender lamb pieces tossed with aromatic flavors in thick korma sauce.

Chicken Tandoori

Marinated chicken leg, breast with bone garnished with sliced red onions, green chilies, and lemon wedges, topped with fresh cilantro and red bell pepper rings.

Mt Everest Sizzling Platter

A mix of shrimp, chicken, and lamb pieces, garnished with sliced onions, bell peppers, and fresh cilantro.

Fish Tandoori

Tender salmon fish fillet with vibrant spinach, red bell peppers, and a lemon wedge.

Kabob Chicken Tikka

Tender pieces of chicken Breast seasoned with spices, garnished with fresh spinach leaves and a lemon wedge.

Prawn Tandoori

Succulent prawns seasoned with aromatic spices, accompanied by sautéed onions and bell peppers.

Shrimp Curry

Marinated grill shrimp cooked with tomato and onion in thick spicy sauces.

Plain Naan

White flour bread baked in clay oven.

Onion Naan

White flour bread stuffed with green spring onion.

Aloo Naan

White flour bread stuffed with green potatoes.

Cheese Naan

Stuffed with Fresh Mozzarella Cheese.

Cheese Garlic Naan

Naan bread surfed with garlic and herbs.

Garlic Naan

Naan bread surfed with garlic and herbs.

Pulau Rice

Aromatic rice mixed with vegetables, cashews,

Veg Biryani

Aromatic basmati rice mixed with vibrant vegetables, garnished with fresh cilantro and crispy fried onions. Served with a side of creamy raita

Chicken Biryani

Fragrant basmati rice mixed with tender chicken pieces, aromatic spices, and garnished with fresh cilantro leaves. Served with a side of raita.

Lamb Biryani

Fragrant basmati rice mixed with tender lamb pieces, aromatic spices, and garnished with fresh cilantro leaves. Served with a side of raita

Raita

Yogurt with cucumber, carrots, and spices.

Gulab Jamun

Dry milk and cheese balls dip in sugar syrup.

Mango Lassi

Yogurt blended with mango pulp and a touch of sugar.

Chai

tea with milk, cardamom, and a blend of spices.

Chicken Curry Lunch

Chunks of chicken with a rich curry sauce served with steamed rice

Chicken Tikka Masala Lunch

Tender chicken breast pieces in a rich, creamy tomato sauce, served with fluffy basmati rice, warm naan bread, and a side of chickpea curry and fresh salad.

Chicken Saag Lunch

Tender boneless chicken pieces cooked with fresh spinach for a wholesome, savory delight.

Lamb Curry Lunch

Tender lamb pieces in a rich curry sauce, served with fluffy rice, fresh salad, and warm naan bread

Lamb Saag Lunch

Tender lamb infused with fresh spinach cooked with aromatic herbs spices.

Tandoori Special Lunch

Tender tandoori chicken pieces, basmati rice, mixed greens, , and warm naan bread, garnished with a lemon wedge and fresh herbs.

Palak Paneer Lunch

Creamy spinach curry with cubes, , served with fluffy basmati rice, chickpea curry, fresh salad, and warm naan bread.

Paneer Tikka Masala Lunch

Cheese cooked with yellow creamy sauce and spices.

Malai kofta Lunch

Baked potatoes, carrot cauliflower, pannier, and nuts cooked with mildly spicy cream sauce.